
coffee |
3.00 |
Espresso |
3.00 |
Cappuccino |
4.00 |
Tea: |
4.00 |
Ceylon Orange Pekoe; Earl Grey Superior; Morroccan Mint; Jasmine; Decaffeinated; Egyptian Chamomile |
|
|
|
WINES BY THE GLASS |
|
WHITE |
|
Chardonnay “Riverside” |
9.00 |
Lugana “Soleado” |
11.00 |
Riesling “Noble House” |
11.00 |
Falanghina “Wartalia” |
12.00 |
Pinot Grigio “Cesari” |
9.00 |
White Zinfandel “Woodbridge” |
7.00 |
Rosé “Rivera” |
9.00 |
Garganega “Le Fraghe” |
10.00 |
Sauvignon Blanc “Smoking Loon” |
11.00 |
Prosecco Dry Sparkling Wine
|
8.50 |
|
|
RED |
|
Chianti “CA’Del Doge” |
9.00 |
Pinot Noir “Cesari” |
10.00 |
Merlot “CA’Del Doge” |
8.00 |
Cabernet “CA’Del Doge” |
9.00 |
Montepulciano “Rupicolo di Rivera” |
8.00 |
Dolcetto “Roche Costamagna” |
9.00 |
Dagajolo “Carpineto” |
10.00 |
Cannonau di Sardegna “Tamara” |
12.00 |
Shiraz “The Wishing Tree” |
11.00 |
Nero D’Avola “Capo Soprano” |
9.00 |
Amarone “David Sterza” |
16.00 |
“Amarone Royal!” ((A Royal Kir Made w/Sparkling Wine & Sweetened Amarone) |
9.50 |
